Coffee, pastry, wine bar Sofia
The restaurant opened in early 2011 as a coffee – shop.
The location is established as a place with high quality coffee with the full range of French brand Café Richard, working only with 100% Arabica from different backgrounds from New Guinea in Costa Rica, Guatemala, Ethiopia to Colombia and Bolivia. The full assortment of teas also available permanently
2015
additional investment and rebranding of the club gradually have new vision
Monthly wine dinners with dinner devoted to a boutique winery Bulgarian
Representative directly from the winery, which presents the blame
Catering combinations with specially selected wines bites
Chocolate and confectionery products are entirely hand with unclear origin and quality
raw materials. Currently working with entirely Bulgarian producers.
Commercial area 60 m2
Warehouse 70 m2 area
Exposure Northwest / angle
Seats inside 12 pcs., Outside 16 pcs. – Remove sidewalk right up to the end of 2016
Cultivated sidewalk, street lighting, decorative park stops
Fully wooden facade in French style
Employees: extra – 2. or 3 pcs. employees depending on the workload.
Equipment: it and the whole outfit is owned businesses. 2 computers. Indefinite licensed software waiters, four cameras in real time + DVR recorder seven days ago. External heaters for the winter. storeroom – it is underground and is capable of outputting
ventilation, there is electricity and water, so that additional investment
It can be used as commercial space.
The restaurant is to hire a company with a monthly rent of 500 euros
210 thousand / € 110,000 / year for sales
with a profit of 63 thousand lev / € 33,000 / year
